Pig Mt. Part 2: Mad Food Porn (may want to turn down the lights and put the kids to bed/what we made)
6:10AM
Heather Carlucci

To continue on the total high of the success of Pig Mountain 2012, I'm just going to post the menu and put up more of Randy Harris' photos.  There are a lot of them because they're just that good. If you dig food porn (and I really don't like that term but man, it applies here) you're in for quite an evening...

Jake Klein, Morrell Wine Bar

Balinese whole roasted pig with creamy coconut casava and pineapple achar

Anthony Sasso, Casa Mono

Old San Juan Style Pork

Two salsas: cuba libre reduction and red habanero vinegar

Tostones bravas with smoked tomato vin

Habichuelas

Grilled beans with homemade harissa

Lee Anne Wong, Foodnetwork

Mi-so happy pig, wasabi ailoi, crispy onions

Charcoal grilled eggplant and daikon, goma sesame sauce, scallions, chili

Watermelon, cucumber, asian pear salad, yuzu vinaigrette, shiso, masago arare

George McKirdy, Astor Bake Shop

Caribbean roast pork, pigeon peas with green banana dumplings, yuca con mojo,

peach pineapple salsa

Peter Schott, the Inn at Woodloch

Pecan smoked whole hog sausage

BBQ potato salad

Vinegar slaw

Braised Collard and Kale Greens

Pickles and chive biscuits

Ryan Tate, All Good Things

Pork belly Tostadas with pickled gooseberries, roasted radishes and lime creme fraiche

Grilled corn on the cob with sesame chipotle aioli

Black eyed pea salad, lemon-sumac dressing

Grilled puntarelle with pit roasted sweet onions

I don't have the full run down from Paul at the Heron as he is in his busy season and we were on his turf that weekend but he did do an amazing charcuterie plate that included rouilletes and head cheese and all the awesome accompaniments that you could want with it.

And of course since Shawn Gawle of Corton and Matt Ridgeway of Porcsalt totally brought it, they also had their own printed menu:

and here we go with the money shots:

As a final note, I'd like to thank everyone who made Pig Mountain what it was.

The chefs and their crews, Mildred's Lane, the town of Narrowsburg, NY, Sky Dog Farm, the Secular Septet, anyone that helped, lent or said anything that was inspiring, positive or downright funny.  To my partner in crime, Matt Solomon.  Holy crap.

And to the pigs.  You lived a full life and brought a lot of people happiness. You will never be forgotten.

See you in 2013.

Article originally appeared on Heather Carlucci :: Thirty Traceable Days (http://thirtytraceabledays.squarespace.com/).
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