I wanted to really know where the food I was eating comes from. REALLY comes from. No surprise, I'm finding that the better the food, the easier it is to trace. Here's my account of how I'm doing it, who is growing it, making it and selling it and what that all means in the big picture of the world...
Heather Carlucci | Chef | Advocate | Mom |
Entries by Sherwin Klass (2)
Thursday, May 3, 2012
Available Now : Your tix to Pig Mountain II


Great news! We're doing Pig Mountain again this summer. This time in Narrowsburg, NY. Save the date, get your tix now and get set for another amazing day out!
Details and tickets for Pig Mountain II are available now from Brown Paper Tickets:
http://www.brownpapertickets.com/event/247098
Saturday, January 21, 2012
TedxManhattan Opens


TedxManhattan opened with this great clip featuring Birke Baher (Age 11) speaking at last year's TedX Asheville. He really does say it all...